Fresh, locally milled flour

As part of developing my sourdough bread baking skills I wanted to try to find a local source of high quality, fresh wheat flour that was as unaltered as possible. Last fall my Dad was in the hospital in London, Ontario and Chris and I drove there to see him from Toronto. During the drive…

Farming in the urban shadow in Waterloo, Ontario

Urban farm pressure. A combine harvests wheat off Fischer-Hallman Road in Kitchener. As Kitchener’s suburbs have grown outward, the once-quiet countryside has become a busy suburb. Photo by David Bebee. “Urbanization forces farmers to become land speculators, even the ones that don’t want to be,” By Greg Mercer, Record staff Jan 06 2012 Excerpt: Flourishing…

Back to the start

I’m going to admit right now that I’ve shamelessly copied Amanda’s post by adding this video to my own blog, but it literally brought a hitch to my throat and a tear to my eye. Growing up on a small farm that’s been in my family since it was settled, and for which the future…